Dining listings for the March 23 edition


HARVESTING HOPE: A FARM-TO-TABLE EXPERIENCE. 6 p.m. to 9 p.m. at the Great Hall at Union Station, Hartford. Benefit for Alzheimer’s Association Connecticut Chapter in Southington for their education and support programs and critical services. Tickets are $225 per person or $2,500 to $10,000 for table sponsors. Top chefs from the Hartford and New Haven area will be preparing courses and sharing personal stories about how Alzheimer’s has touched their lives. For tickets, visit 501auctions.com/alzctharvestinghope or alz.org/ct.

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