Dining listings for the March 16 edition

MONDAY, MARCH 19

SOUTHINGTON

UNICO ITALIAN DINNER. 6 p.m. at Testa’s banquet facility, 26 S. Center St. Cost is $30 per person and proceeds benefit UNICO of Southington. Meal includes antipasto, pasta e fagioli, macaroni and meatballs, soffritto, chicken parmigiana, roasted potatoes and insalata. Wine will be served with dinner. For tickets, call Dawn Miceli at (860) 681-8006.

 

OTHER

HARVESTING HOPE: A FARM-TO-TABLE EXPERIENCE. 6 p.m. to 9 p.m. at the Great Hall at Union Station, Hartford. Benefit for Alzheimer’s Association Connecticut Chapter in Southington for their education and support programs and critical services. Tickets are $225 per person or $2,500 to $10,000 for table sponsors. Top chefs from the Hartford and New Haven area will be preparing courses and sharing personal stories about how Alzheimer’s has touched their lives. For tickets, visit 501auctions.com/alzctharvestinghope or alz.org/ct.

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