Dining listings for Oct. 30

SATURDAY, NOV. 7
BRISTOL
ANNUAL PORK ROAST DINNER. 5:30 p.m. Sliced pork roast with gravy, mashed potato, butternut squash, cole slaw, peas, apple sauce, dinner rolls and butter, tomato juice, coffee/ tea, and apple crisp for dessert. $12 for adults, $5 for children. Take out is $12. Asbury United Methodist Church, 90 Church Ave., Forestville. (860) 584-0529. Tickets must be purchased in advance. No tickets at the door.

OTHER
ANNUAL WINE TASTING EVENT AND COMEDY NIGHT. 6;30 p.m. Benefit for West Hartford YMCA and Camp Jewell YMCA. West Hartford-based Maximum Beverage will be vendor of choice. West Hartford Town Hall, 50 South Main St., West Hartford. $50. GHYMCAWine.kintera.org, 1-888-412-CAMP.

FRIDAY, NOV. 13
PLAINVILLE
PLAINVILLE ATHLETIC BACKERS WINE TASTING. 7 to 10 p.m. VFW Hall, Northwest Drive, Plainville. $20 per person. (860)798-3480, (860)977-8352.

SUNDAY, NOV. 22
SOUTHINGTON
‘A PLATE AT THE TABLE.’ Fund raiser for For Goodness Sake, Bristol-based nonprofit. 12 to 4 p.m. Food, coffee, tea, and soda. Cash bar. Live music. Auction. Raffling off 1995 Honda Del Sol. Anthony Jacks Wood Fire Grill, 30 Center St., Southington. $30. ForGoodnessSake.org. (860) 883-3621, info@forgoodnesssake.orgdining

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